Eating and Drinking in Tune with the Rhythm of the Day

Cuisine at the Hotel Alpenfriede in Hochsölden

Here’s to good taste

Authentic flavour comes from good ingredients, experience – and a love of cooking.

At the Hotel Alpenfriede in Hochsölden, fine dining is a natural part of the day: from

breakfast in the morning, through to an afternoon ski snack, right through to the evening meal.

Found my favourite spot

Delicious. Authentic. Sustainable. That’s the taste of Tyrol.

Our cuisine is inspired by what the region has to offer. Fresh produce from the Ötztal and

Tyrol, carefully selected and prepared with great care.

You can look forward to:

  • top-quality meat from the region
  • traditional Tyrolean specialities – savoury and sweet
     


All with a commitment to focusing on what really matters: authentic flavour and a

cuisine that doesn’t need to be loud to impress.

Cuisine at the Alpenfriede isn’t just a grand promise.

Rather, it’s something you experience – with every course.

Three-quarter board

Breakfast, a snack on the slopes, a 5-course set menu of your choice: culinary delights to accompany your day – from your first turns on the slopes to an atmospheric evening

Restaurant

Distinctive flavours, Tyrolean tradition and views of the mountains – cuisine that perfectly rounds off the day at the Alpenfriede.

Sustainability

Local produce, short supply chains, authentic flavour: sustainability you can taste at Alpenfriede – day in, day out.

Sun terrace

Sun, mountain views and a break between runs – the sun terrace is the best place to be after a day on the slopes.

Any questions or booking enquiries?

We’d be happy to help you a little further along the way.