Restaurant at the Almhotel Alpenfriede in Hochsölden
Culinary delights in a special setting
Enjoyment comes not only from the food on your plate, but also from the surroundings.
At the Hotel Alpenfriede in Hochsölden, the culinary experience is enhanced by the atmosphere: uncluttered spaces, a calm rhythm to the day and service that is attentive without being intrusive. The view of the mountains accompanies you throughout the day – from breakfast to the evening, from the first coffee to the last glass of wine at the bar.
As we all know, you eat with your eyes first. And it is precisely this feeling that permeates your entire stay.
Evening menu
7.00 pm – 9.00 pm
In the evening, things quieten down in the house. That’s when the essentials take centre stage.
Our 5-course à la carte menu combines Tyrolean tradition with modern influences. Distinct flavours, high-quality ingredients and a cuisine that focuses on what really matters. A choice of meat, fish or a vegetarian option is available every day – complemented by a generous salad buffet.
An evening to round off the day. With time for conversation and enjoyment.
Fine wines and exquisite vintages
A good glass of wine is a must.
Our wine list brings together top Austrian wines, international classics and selected gems. Carefully curated to complement the cuisine and the moment.
We’d be delighted to advise you personally – discreetly, but with a keen sense of the right recommendation.
A treat to suit your taste
Culinary excellence also means catering to individual preferences.
Whether it’s food intolerances or personal preferences, our kitchen team will be happy to accommodate them.
Simply let us know your requirements in advance.
This ensures your stay feels effortless and harmonious.
Time to indulge
A beautifully laid table. Good conversation. The tranquillity of the mountains.
Even away from the slopes, the evening becomes a special moment, enhanced by the atmosphere, the attention to detail and the feeling of being exactly where you should be.
